Enjoying a "year of deliciously different dinners." This year's recipes are from the Year Round Recipes Crock-Pot cookbook. The previous recipes are from Rachael Ray's 365 No Repeats cookbook.
Tuesday, June 17, 2014
June 16: Braised Fruited Lamb
This is one of those recipes that I'm glad I don't have to make. Lamb is very expensive, that is if you can find it. We went to a cookout at a friend's house, so I chose not to cook this recipe. Not sure if I ever will, but you never know.