Enjoying a "year of deliciously different dinners." This year's recipes are from the Year Round Recipes Crock-Pot cookbook. The previous recipes are from Rachael Ray's 365 No Repeats cookbook.
Thursday, April 4, 2013
April 1: Chicken Saltimbocca-Style
I did not make this recipe this year. I decided we would have Easter leftovers instead. We got a really big ham. I actually went to a concert that was an hour away, so I didn't even eat at home. I got a delicious "up-north grinder" at the college. It had turkey and fried cheese curds. Yum! I really enjoyed the concert, too. The kids and DH enjoyed their leftover ham and biscuits.
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