tag:blogger.com,1999:blog-6652082041438435957.post2549181621243638232..comments2023-12-08T03:09:45.985-08:00Comments on 365 No Repeats: January 10: The T2: Turkey Chili-Topped Turkey Chili Burgers with Red Pepper Slaw and Funky Friessarahstonehttp://www.blogger.com/profile/05023641691323664282noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-6652082041438435957.post-35077700917571050962011-01-11T07:16:46.581-08:002011-01-11T07:16:46.581-08:00I think I might try to cook it and see if it is be...I think I might try to cook it and see if it is better that way... and add a little oil to the pan.<br /><br />I should have used my new waffle iron/grill to cook the burgers. It's very nonstick.sarahstonehttps://www.blogger.com/profile/05023641691323664282noreply@blogger.comtag:blogger.com,1999:blog-6652082041438435957.post-66286562251156410172011-01-11T06:45:18.913-08:002011-01-11T06:45:18.913-08:00I know what you mean about the slaw. I made it la...I know what you mean about the slaw. I made it last year. Josh and I hated it. I made it with the red cabbage and red peppers just like she said, and we both like all of the ingredients in other things. I didn't even try to preserve it. I felt bad, but I just threw it out. However, I guess you could try to stir-fry it... maybe. <br /><br />I have not tried the burgers, though. They look really good. I may have to try them soon... with regular coleslaw or tossed salad. :)Be Strong in the Lordhttps://www.blogger.com/profile/07817428259473627531noreply@blogger.com